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Hooked Free audiobook download

Michael Moss

Unveiling the Addictive Secrets of Processed Food Industry.

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Information

Author: Michael Moss

Narrator: Brian

Format: MP3

ISBN: -

Language: English

Publication date: 06/04/2026

Audiobook duration: 31min

Hooked Audiobook by chapters

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Chapter 1: prologue: “The Company Jewels”

00:00

42:39

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Chapter 2: “Exploiting the Biology of the Child”

00:00

45:47

Chapter 3: “How Do You Get People to Crave?”

00:00

41:05

Chapter 4: “Convenience with a Capital ‘C’ ”

00:00

49:44

Chapter 5: “Is It Cereal or Candy?”

00:00

58:17

Chapter 6: “I Want to See a Lot of Body Bags”

00:00

55:45

Chapter 7: “A Burst of Fruity Aroma”

00:00

44:31

Chapter 8: “That Gooey, Sticky Mouthfeel”

00:00

32:02

Chapter 9: “Liquid Gold”

00:00

46:54

Chapter 10: “Lunchtime Is All Yours”

00:00

62:45

Chapter 11: “The Message the Government Conveys”

00:00

53:38

Chapter 12: “No Sugar, No Fat, No Sales”

00:00

63:35

Chapter 13: “People Love Salt”

00:00

36:48

Chapter 14: “The Same Great Salty Taste Your Customers Crave”

00:00

36:04

Chapter 15: “I Feel So Sorry for the Public”

00:00

61:08

Chapter 16: epilogue: “We’re Hooked on Inexpensive Food”

00:00

35:59

Chapter 17: acknowledgments

00:00

08:18

Chapter 18: a note on sources

00:00

07:42

Chapter 19: notes

00:00

117:56

Chapter 20: selected bibliography

00:00

08:56

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Who should listen to Hooked

The summary audiobook of "Hooked" by Michael Moss is perfect for anyone interested in understanding the intricacies of the food industry and its impact on our health. This includes health professionals, nutritionists, parents seeking to make informed choices for their families, and anyone curious about the psychology behind food addiction and unhealthy eating habits. Additionally, marketers and business professionals in the food sector will find valuable insights into consumer behavior and the strategies companies use to keep people craving their products.

3 quotes from Hooked

"The food industry has leveraged the science of taste to create products that are irresistibly crafted for our cravings."
"When we feel compelled to eat products that make us feel good or numb our emotions, we overlook the costs and consequences of our choices."
"Food companies engineer their offerings to deliver the perfect amount of sugar, salt, and fat, creating a phenomenon called 'hyper-palatable' food that can lead to addiction-like responses."

Author: Michael Moss

Michael Moss is a Pulitzer Prize-winning investigative journalist and best-selling author renowned for his in-depth exploration of the food industry and its impact on public health. With a career spanning over two decades at The New York Times, Moss has exposed the hidden practices behind the formulation of processed foods, revealing the complex relationship between food manufacturers and consumers. His groundbreaking work has not only garnered critical acclaim but has also sparked important conversations about nutrition, addiction, and health in modern society. In his book "Hooked," Moss delves into the science of food addiction, shedding light on the ways in which the food industry capitalizes on human biology and psychology to keep consumers returning for more.

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Home | Last updated on2026/06/04